Since coming home for my surgery in October, I've been so much more appreciative of the variety and options I am able to have in my diet. I have the ability to choose what ethnicity I would like to indulge in (hello Thai, Indian and Korean!) and it's also easy to make healthy choices while maintaining a balanced diet.
|I miss my greek yogurt so much when I'm there!|
|One of the local foods that we frequently eat called, Okpa.|
By the time we're able to make a meal we're usually already tired and hungry and don't often have access to the internet for ideas, so my creative juices have run their course as far as food goes and I'm wanting to go back armed with loads of recipes for breakfast, lunch, dinner, snacks, and desserts, and I need your help!
|Some boys in our village hauling oranges|
-most veggies (I can substitute local greens for spinach and kale)
-a large variety of fruits
-most things necessary for baking
Feel free to ask questions and leave as much advice as you like :) Thank you in advance!